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3rd National Farmers' Markets Conference 22-24 August 2009 Glen Erin at Romsey, Victoria (45 mins from Melbourne) The two day conference will consist of inspirational presentations and practical workshops ply the oppertunity to explore a Melbourne and country Victorian farmers' Market For more info click here or to email for more details office@vicfarmersmarkets.org.au
Your Hospitality Trade Show Organisers “These are the only trade shows that enable us to reach all of the hospitality market in New Zealand each year.” “A very cost efficient method of getting our message to the market.” “We have made many new friends over the years and now understand the value of the networking opportunities that occur at the shows. They have certainly generated new business for us.” The Chefs’ Market “more than 400 people in your shop in 6 hours” This is the ideal way for businesses that produce local, fresh, new and different products - and who might sell their produce or products through a local farmers market - to reach the decision-makers in the hospitality and food service industries. It is sometimes difficult to break into these markets and the trade shows offer a real opportunity for that to happen. You will meet the owners, managers and chefs and thus have the opportunity to introduce your products to them. It provides a very powerful promotional tool and to date we have seen some really positive results. Interested? Call the team at Katrina Gordon Trade Shows to discuss this exciting opportunity. Telephone +64 3 3389980 Selling fresh locally produced products to the local food service industry Ideal for Farmers Market members!
FMNZ REGIONAL ROUNDUP 2008 Great Farmers' Markets and communities don't just happen! They are created, nurtured and sustained by Locals for the Locals Who is David Wilson? Click here Promotional Flier for all regions Click here Networking Program/Agenda Click here
9 th December Bay of Plenty and Waikato - 5.30 pm - 9 pm Waikato University, Knighton RD, Gate 1, J Block Supper and refreshments provided
Builders Arms, 1 A Kinross Street, Blenheim Supper and light refreshments provided
James Cuming Wing, Ardwick Street, Gore Supper and light refreshments provided
for more information and to register please email members@farmersmarkets.org.nz or phone 021 935 995 - (03) 579 3599
FMNZ REGIONAL ROUNDUP 2008 Dates for the FMNZ Buy Local Workshops, click on each date for more info Who is John Stanley? Click here
24 th November Christchurch - John Stanley - 9 am to 5 pm Riccarton House - Full and Half day sessions available
26 th November Hawkes Bay - John Stanley - 9 am to 5 pm EIT Campus Taradale - Hawkes Bay - Full and half day sessions available
28 th November Auckland - John Stanley 9 am to 5 pm Mount Albert Community and Rec Centre - Full and half day sessions availalbe
CUISINE ARTISAN AWARDS 2009 "From craft bakers, olive oil producers and chutney and jam preservers to charcuterie experts and boutique brewers — there are skilled artisans popping up around the country," says Cuisine deputy food editor Fiona Smith. "We felt it was high time that these talented artisans and the fruits of their labour were recongised. New Zealand is a country that is renowned for the exceptional quality of our fresh produce – fruit and vegetables, meat and seafood and dairy. For more more info please click here
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